(24 FEB' 23) 法系草莓塔与韩系草莓条烘培工坊

RM550.00
or 3 installments of RM183.33 with atome
Ex Tax: RM550.00
  • Product Code:  20230224
  • Availability:  Fully Booked
Description

All the way from Taiwan! 

Learn the French Strawberry Almond Tart & Korean Strawberry Cake from one of the best and most experienced Choco Drug 李昊煒, who has travelled all the way from Taiwan to be here conducting his class.

He is very well experienced in baking French Exquisite Pastries, Chocolate Desserts, Mirror Glaze Cakes and Airbrushed Cakes. In March 2018, he was rated by Liberty Times as the Mirror Glaze Artist with the highest degree of freedom.

So don’t miss out on joining his exclusive classes at Six Elements Baking Studio!

You can learn 2 different bakes from this workshop in just 5 hours!

The French Strawberry Almond Tart crust fills with their homemade strawberry sauce and almond filling, the Korean Strawberry Cake is wrapped with soft mascarpone Shanti.

Join our workshop now if you enjoy learning, baking, and creating!

  • Only premium baking ingredients are used, imported from Taiwan.
  • Our studio is frequently sanitised to ensure everyone's safety.
  • Small-group class with a maximum of eight people ensures a personalized experience.
  • You will bring home your bakes after class, nicely packed to share with your friends & family.

Date: 24 February, Friday
Time: 1 pm - 5 pm
Fees: RM550

Studio: 82, Jalan Masjid Negeri, 11600 George Town, Penang, Malaysia.


Register now!

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